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Free Range Ham Half Leg

Quick Overview

We have been crafting our irresistible range of Christmas hams in Melbourne for over 30 years. We use APIQ accredited, free range pork sourced from St Bernard’s Free Range in the Northern Grampians and Riverina for our ham on the bone. The hams are smoked over beechwood, using traditional methods and care, giving you a premium and delicious ham that is essential to your Christmas feast.

Average weight 4.5kg

Availability: In stock

$107.55
$23.90