Preheat oven to 180°C, roast for 50 minutes-1 hour. Rest for 10 minutes before carving
Lamb Loin Roast with Spinach and Pine Nut Stuffing
Regular price$51.50
Unit price
/per
Each | 1.1kg
DESCRIPTION
Our neatly rolled loin of lamb with a spinach and pine nut stuffing makes for a perfect family meal. With an average weight of 1.1kg, this serves two adults and two children comfortably.
