BBQ.
We always recommend using a meat thermometer.
Here is our guide for internal temperatures: Rare - 60°C, Medium/Rare - 65°C, Medium - 70°C, Well Done - 75°C
Lamb Cutlet
Regular price$25.50
Unit price
/per
6 pieces per tray | 350g
DESCRIPTION
Chops with handles' - from toddlers to top chefs, and everyone in between, our lamb cutlets are a favourite - tender, juicy and flavoursome, cook them any way you like. Our grass fed Australian lamb is sourced from leading Aussie producers.
BBQ.
We always recommend using a meat thermometer.
Here is our guide for internal temperatures: Rare - 60°C, Medium/Rare - 65°C, Medium - 70°C, Well Done - 75°C
You've got good taste.
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