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Grass Fed Beef Rib Eye Steak

$37.90
Grass fed rib eye steak
Grass fed rib eye steak

Grass Fed Beef Rib Eye Steak

$37.90

Per steak | 450g - 550g

DESCRIPTION

For those who love thicker steaks, our on-the-bone rib eye steaks are a welcome treat. The strip of fat that runs through the grass-fed rib steak melts into the meat like a dream. And once the meat’s done, don’t let decorum stop you from savouring the bone — it’s never stopped us. Approximately 500g each.

Looking for inspiration? Try our Reverse Sear Rib Eye

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Buy delicious Grass Fed Beef Rib Eye Steak online

The rib eye is cut from the primal section of the ribs. ‘Primal’ — a great name to bring out the carnivore in you, no? In fact, it simply refers to the section running along the back of the cow between the 6th and 12th ribs. The thick meat from this section tends to be well marbled with intramuscular fat, and you’ll find many tender cuts just waiting to be carved.

At Peter Bouchier, we prefer to present our rib eye steaks bone-in. The bone flushes the meat with a beefy savouriness that’s just too special to deny you. It does make for a slightly trickier cut to cook, and we reckon you’ll need a steak or two to perfect your method. Don’t be too anxious, though. The reward of a perfectly cooked rib eye steak is well worth the effort. Plus, just think of the impression you’ll make on your guests.

What's so great about Grass Fed Beef Rib Eye Steak

The muscle we know and love as the rib eye steak is actually the longissimus dorsi. The l. dorsi is bordered by seams of fat separating it from two smaller muscles, which are sometimes, though not always, included in the rib eye cut. The l. dorsi is the meaty centre of the cut and the reward we’re after.

The rib eye is tender with fine muscle grain and beautifully webbed marbling. Of course, the better the source of the meat, the better the steak. Peter Bouchier are more than a little proud of our steaks. In fact, we reckon we offer the best rib eyes in Melbourne. We take great effort to source our meat from the finest farms and place it in your hands with minimal intervention.

  • Sustainably sourced: our gorgeous grass-fed rib eye steaks are sourced from free-range cattle raised by premier farms in Victoria and New South Wales.‍
  • Perfectly fresh: our meat is delivered directly from our suppliers, and once butchered into rib eyes, they go directly to you.

Frequently asked questions

Customer Reviews

Overall rating: 4.6 / 5 from 25 reviews.

Customer photo review of Grass Fed Beef Rib Eye Steak

Ordered these for a special occasion and they didn't disappoint! I'm usually more of an eye fillet person, as I find ribeyes can be a bit risky as they can be overly fatty. But these ribeyes were not too fatty and they had a fantastic flavour. And look at the thickness of them - a real statement steak!

Adam 5/5

Grass Fed Beef Rib Eye Steak

Customer photo review of Grass Fed Beef Rib Eye Steak

Very enjoyable steak great as well as the mine. My wife was very pleased.

Russell K. 5/5 Verified

Grass Fed Beef Rib Eye Steak

I am sorry to say this beef was a disappointment - we couldn’t eat it because it had a considerable amount of fat and gristle and the meat was therefore very tough. Fortunately I had an alternative meal to share. We have always enjoyed these cuts but this one should never have been included.

Cherry P. 1/5 Verified

Grass Fed Beef Rib Eye Steak

Great quality and a fantastic steak for any night. Tried a couple with the reverse sear method ... & I'm a convert

Tushar K. 5/5 Verified

Grass Fed Beef Rib Eye Steak

Fantastic quality. We smoked it for an hour and a half and it was perfect. Highly recommend and we're looking forward to our next order.

Philip W. 5/5 Verified

Grass Fed Beef Rib Eye Steak

Great steaks, I reverse seared on a pallet BBQ and it was sensational, comfortably fed 2 people.

Louis R. 5/5 Verified

Grass Fed Beef Rib Eye Steak

The quality and freshness. It has to be Peter Bouchier. The meats and choic available is the best Thanks

Jonathan P. 5/5 Verified

Grass Fed Beef Rib Eye Steak

Great rib eye steaks at reasonable price - delivery and service was professional

Andy P. 5/5 Verified

Grass Fed Beef Rib Eye Steak

Phenomenal! Salt & pepper and sear on the grill/barbie, then pop in the oven for a few minutes on a shallow baking dish, while it makes its own gravy… MMMMMMM!!

Drew 5/5 Verified

Grass Fed Beef Rib Eye Steak

These steaks were just fantastic. Really tender and full of flavour. You get what you pay for. Simply great quality.

Robert B. 5/5 Verified

Grass Fed Beef Rib Eye Steak

Fathers day present. Start to finish delivery was easy and timely. No words, as that's what happened when eating. Tender, juicy steak! Highly recommend, you won't be disappointed.

Douglas 5/5 Verified

Grass Fed Beef Rib Eye Steak

Bought as a gift for fathers day...nothing but praise from the recipient! Juicy and flavoursome were the exact words...and outstanding customer service by the team at Peter Bouchier too

Steven M. 5/5 Verified

Grass Fed Beef Rib Eye Steak

The rib eye was outstanding as always. Melts like butter in your mouth and cuts beautifully. Definitely a great cut to share

Duncan L. 5/5 Verified

Grass Fed Beef Rib Eye Steak